Baked Three-Cheese Onion Dip with Chive and Pepperoncini

Baked Three-Cheese Onion Dip with Chive and Pepperoncini

When great dips get together, it’s magic. This recipe boasts all the beauty of a creamy onion dip with the irresistible appeal of queso, perfect to bring to Super Bowl Sunday! Bonus you can add in your own AeroGarden herbs to add your own touch of uniqueness.   YIELD Serves 8 INGREDIENTS 2 tablespoons vegetable.

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Shaved Carrot and Radish Salad with Herbs and Pumpkin Seeds

This salad highlights the many green herbs that you can grow in your AeroGarden. This salad is a crunchy, flavor packed salad great for this upcoming Fall. INGREDIENTS 1/4 cup olive oil, divided 1 cup raw shelled pumpkin seeds 1/2 teaspoon ground cumin 3/4 teaspoon kosher salt, plus more 3 tablespoons fresh lemon juice 1.

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Butternut Squash Soup Recipe

This soul-warming butternut squash soup recipe is perfect for cool fall days. It’s simple to make and includes lots of fresh flavorful herbs grown in your AeroGarden. INGREDIENTS:                                                       .

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How to Prune: Chives

Chives can be stored in a refrigerator in a plastic bag for up to a week. But to make the most of the delicate onion flavor of chives and retain the luscious green color in your recipes, use chives fresh. If you must cook them, add them last, just before serving. Both harvesting and chopping.

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German Potato Salad

This potato salad is not only loaded with fresh herbs, but is also vegetarian and vegan friendly. Making this a perfect side dish for any backyard bbq. Try this tasty recipe out with your AeroGarden herbs- dill, chives, and parsley.   INGREDIENTS 2 pounds halved small waxy potatoes (have some fun with colorful varieties) 1/4.

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Edible Flower Canapés

Inspired by June’s Plant of the Month– Incredible Edibles, give this summer’s dinner and tea parties a decorative note by adding edible flowers to this hors d’oeuvre. Get this embellished Edible Flower Canapés recipe at grown to cook. Recommended AeroGarden Flowers: This flower has a neutral taste and makes a playful decoration on tarts and desserts. Violas.

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Tips for Herbs

Basil is usually the first seed to sprout and it grows rapidly. Harvest basil (and any other fast-growing herbs) to keep them an inch or two below the lights, and avoid raising the Light Hood until all other plants are well established. Some herbs, such as chives, thyme, and oregano grow slowly and often get.

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CLASSIC EGGS BENEDICT WITH BLENDER HOLLANDAISE

A quick and easy hollandaise sauce adorns this classic combination of buttery English muffins, savory Canadian bacon, and perfectly poached eggs. YIELD 4 servings ACTIVE TIME 45 minutes TOTAL TIME 45 minutes INGREDIENTS For the hollandaise: 1 1/4 cups (2 1/2 sticks) unsalted butter, cut into large pieces 2 large egg yolks 1 tablespoon (or.

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